My little guy asked me for cookies. Specifically sugar cookies with clear sprinkles on them. And i found JUST the cookie for him! we did some rolled in sugar, but since were all in the christmas spirit around here, I rolled some in holiday sprinkles too. These are amazing. So soft and chewy. Definitely a hit!
I found the recipe here.
3/4 cup non-dairy butter
1 cup firmly packed brown sugar
3/4 cup granulated sugar
1/3 cup non-dairy yogurt
1 tsp vanilla extract
2 cups all purpose flour
1 tsp baking soda
1 tsp baking powder
Preheat oven to 350 degrees.
In the bowl of an electric mixer, combine the butter and sugars. Beat until light and fluffy.
Slowly beat in the yogurt and vanilla. Mix until well combined.
With the mixer on low, incorporate the dry ingredients. Beat until you have an evenly mixed dough.
Scoop the dough by the heaping tablespoon. Gently roll into a ball. Place the dough two inches apart on a greased or parchment lined baking sheet.
Bake for about 15 minutes, or until the cookies are a light, golden brown; crackled on top; and set at the edges.
Allow to cool on the baking sheet for 1-2 minutes, then transfer to a wire rack to cool completely. Store in an airtight container. Yield: about 24 cookies